Oscar Lopez and Joao Dachery created Pampa Brazilian Steakhouse to bring authentic, traditional Brazilian food to the heart of the Alberta prairies. Churrasco, or Brazilian barbeque, dates back to the 17th century from Rio Grande de Sul and is specific to the Pampa region, also known as the Brazilian prairies in South America. When Oscar lived in Brazil, he fell in love with the weekly barbecues his friends threw, welcoming and captivating him completely. Between the succulent, grilled meats, the feijoada, and the community, Oscar wanted to bring Brazilian barbecues back home with him to Alberta.
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Found 2 vendor
Slow Roasted Beef Brisket on a Bed of Coconut Mashed
Pampa Cheese Bread
9929 - 109 Street, Edmonton, Alberta, Canada T5K 1H6